Our first “A taste of the cottages” event was heralded a huge success by all who took part, hosts and visitors alike.

For those who couldn’t make it, this is a taster of what was on offer:

Jessica & Matthew: “Freshly baked home made sourdough and other breads with sweet and savoury dips”

Lynne joined by Miranda:  “It’s simply a Honey-Fest, Darling !”

Jill & David: David introduces you to a spicy Italian and Jill presents a Victorian trifle.

Linda & Bert: Blackpool-style Corned-Beef Hash, and meat & potato Pie – “A right northern treat!”

Anna & Margaret joined by Rosa: Jams, Marmalade, Baked goods and maybe something from the Allotment !

Verena & Fabrizio: “A slice of Scottish Border’s Bannock and bite of Puglian little ears”

Jenny & Sarah: Christmas Pudding (orders taken too !) and a selection of bottled goods

Shana & Family: Exciting Sweet Treats on a biscuit base !

Jane: Vegetarian & Vegan dishes including Red Dragon Pie and Aubergine Cannelloni !

Peggy: Parkin – an Autumnal speciality…. and some surprises !

Franco & Adrian: “Some of our favourite desserts & pastries!”

Neil & Carrie with Lovell & Alex:
“A combined show of flair and artisanal brilliance, from Mr Fuller’s Patented Penge Pint, using locally grown hops and a sublime seasonal cocktail, requiring the services of Ridley’s House Of Novelties’ Bullace Gin”.

For the pictures of the event, please click on the photo below

or visit our Events Photograph page.